A Little Bit of Food for Thought

How to Be a Conscious Eater: Making Food Choices That Are Good for You, Others, and the Planet Cover Image
ISBN: 9781523507382
Availability: Usually Ships in 1-5 Days
Published: Workman Publishing Company - March 17th, 2020

A radically practical guide to making food choices that are good for you, others, and the planet.  

Is organic really worth it? Are eggs ok to eat? If so, which ones are best for you, and for the chicken—Cage-Free, Free-Range, Pasture-Raised? What about farmed salmon, soy milk, sugar, gluten, fermented foods, coconut oil, almonds?

Devoured: How What We Eat Defines Who We Are Cover Image
ISBN: 9780062390998
Availability: Backordered
Published: William Morrow Paperbacks - July 25th, 2017

A provocative look at how and what Americans eat and why—a flavorful blend of The Omnivore’s Dilemma, Salt Sugar Fat, and Freakonomics that reveals how the way we live shapes the way we eat.