What's for Supper This Sunday?

A chilly Sunday is the perfect time for a slow simmer. This recipe from Mississippi Vegan is *chef's kiss*

Check out a few of our favorite gumbo cookbooks below...

Mississippi Vegan: Recipes and Stories from a Southern Boy's Heart: A Cookbook By Timothy Pakron Cover Image
ISBN: 9780735218147
Availability: Usually Ships in 1-5 Days
Published: Avery - October 23rd, 2018

Celebrate the gorgeous and delicious possibilities of plant-based Southern cuisine.

Gumbo Shop : A New Orleans Restaurant Cookbook By Richard Stewart Cover Image
ISBN: 9780966863604
Availability: Special Order
Published: Gumbo Shop - March 22nd, 1999

A cookbook featuring over fifty traditional and contemporary Creole recipes from the venerable French Quarter restaurant, authored by Gumbo Shop president and executive chef Richard Stewart. The foreword, by acclaimed New Orleans historian Peggy Scott Laborde paints a broad picture of the city's history, including how and why food plays such a big part.

Ahhhhh . . . gumbo.